Built in the 13th century, Château de Chapeau Cornu offers you a whole range of top services. You can benefit from its sunny terraces, its heated pool and its 6 ha park planted with trees. You will stay in one of our 21 fully refurbished, and elegantly decorated rooms.

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• *** Hotel Château Chapeau Cornu at Vignieu 
• 17 rooms at the Château 
• 4 "Archers" rooms in the outbuildings 
• The gourmet restaurant Le Capella 
• Organisation of weddings 
• Organisation of seminars 
• 6 ha park planted with trees 
• Sunny terraces 
• Heated pool 
• Several meeting rooms
• Parking

Philippe Barberet, our chef, and his team propose an exquisite menu reconciling tradition and originality for delightful gustatory discoveries. Our menu is renewed in harmony with the seasons. Depending on the products available on the market, you can enjoy :

• Half-cooked duck foie gras with lavender caramel
• Monkfish in roast tournedos with salted butter, emulsion of green Puy lentils 
• Blue lobster with citrus fruits and Sauterne 
• Chocolate moelleux, fleur de Cao with red fruit 
• Iced soufflé with raspberry under a pierre of red fruit with lavender
• And many other even more fascinating and tasty dishes.

For reservations, you can contact us on 0474 277 900 or by email.